You Searched For: sense

Catalog Number: (11068215.)

Supplier: BÜCHI

Description: Package with 4 solvent lines and 5 level sensing lines

UOM: 1 * 1 items

New Product Sale

Supplier: SIGMA-ALDRICH MICROSCOPY

Description: Bromocresol purple (BCP) is an organic dye and a pH indicator. It changes from yellow (pH 5.2) to purple (6.8). BCP reacts with ammonia to yield ammonium salt. Hence, it can be used as an ammonia sensing probe.

Catalog Number: (ENZOENZ51040KP002)

Supplier: ENZO LIFE SCIENCES AG

Description: ProteoStat® Protein refolding and aggregation sensing kit provides a fractional factorial matrix design to facilitate screening of refolding parameters for a specific protein in different buffers, and a simple, homogenous assay format for monitoring protein aggregation using a red-emitting aggregation-sensitive dye. 

UOM: 1 * 1 KIT

New Product Sale

Supplier: ERLAB (INCL. CAPTAIRE)

Description: Halo Sense has been designed to continuously monitor the lab air quality for a large spectrum of fumes and vapours. Halo Sense comes in 3 versions: Volatile Organic Compounds (VOC), acid and formaldehyde.
Please complete the quote request to enable us to assist you in finding the right unit for your application.
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Catalog Number: (USBIC0117-06B)

Supplier: US Biological

Description: Anti-Calcium-Sensing Receptor CASR Rabbit Polyclonal Antibody

UOM: 1 * 50 µG

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Catalog Number: (USBIC0117-06A)

Supplier: US Biological

Description: Anti-Calcium-Sensing Receptor CASR Rabbit Polyclonal Antibody

UOM: 1 * 50 µG

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Catalog Number: (MFLX77095-02)

Supplier: Avantor Fluid Handling

Description: Make the most of your Liqui-Sense leak detector with suitable replacement parts.

UOM: 1 * 106,68 cm

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Supplier: MEMMERT

Description: Eloxadised aluminium thermoshelf, includes local termperature sensing and multi-level over temperature control. Includes calibration certificate., For: VO29

Catalog Number: (BOSSBS-11789R-CY3)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-11789R-CY7)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-11789R-FITC)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

Sale

Catalog Number: (BOSSBS-11789R-CY5)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-11789R)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

Sale

Catalog Number: (BOSSBS-11789R-A680)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

Sale

Catalog Number: (BOSSBS-11789R-A555)

Supplier: Bioss

Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.

UOM: 1 * 100 µl

Sale

Supplier: Cayman Chemical

Description: Quorum sensing is a regulatory system used by bacteria for controlling gene expression in response to increasing cell density.